Friday, December 14, 2007

[ December Holiday Camp Day 5 - Tuna Salad ]

Recipe on Tuna Salad

Prep Time: 10 min
Total Time: 10 min

Ingredients:
1 can garbanzo beans (drained and mashed)
2 tablespoons mayonnaise
2 teaspoons spicy brown mustard
1 tablespoon sweet pickle relish
2 green onions (chopped)
salt and pepper (to taste)

Preparation:
In a medium bowl, combine garbanzo beans, mayonnaise, mustard, relish, chopped green onions, salt and pepper.
Mix well.


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Children at Work

Charis

Julian

Samuel

Elijah

Issac

Xin Hui

Faithe

Dillon

Ashley

Allan

Miah

Kajsa

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For Parents:

Isn't it a little challenging to get young children to eat their greens during meals? This recipe could be just do the trick!

Tuna salad is not only easy to make, but it is definitely yummy and healthy to eat. The photos of the children mixing their tuna salad illustrated how much they had enjoyed this cooking experience! Parents are most welcomed to give it a try at home with their children too!

Cheers,
Angeline

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